Aug 23, 2024

Powerful Maqui Berry Protein Balls

by Felipe Rodriguez

Powerful Maqui Berry Protein Balls

Name: Powerful Maqui Berry Protein Balls Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 1 cup oats; 1/2 cup almond butter; 1/4 cup honey; 1 tablespoon VitalMaqui Maqui Berry 100% Organic maqui berry powder; 1/4 cup dark chocolate chips

Enjoy the delicious and nutritious boost from these Maqui Berry Protein Balls. Easy to make and packed with superfoods, this organic protein balls recipe is perfect for fueling your day. Whether you’re on the go or need a quick energy fix, try this protein balls recipe today and feel the difference that VitalMaqui Maqui Berry 100% Organic brings to your snacks!

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Powerful Maqui Berry Protein Balls Recipe

Rated 5.0 stars by 1 users

Cuisine

American

Servings

Prep Time

10 minutes

Cook Time

0 minutes

Calories

120

Difficulty

Easy

Elevate your snack game with these Maqui Berry Protein Balls, a superfood protein balls recipe that’s as delicious as it is nutritious. Made with organic maqui berry powder, oats, almond butter, and a hint of dark chocolate, this recipe is the perfect blend of health and flavor. Whether you’re looking for a healthy protein balls recipe or simply the best protein balls recipe to keep you energized, this one’s for you.

Author:

Felipe Rodriguez

Image of Powerful Maqui Berry Protein Balls Recipe

Ingredients

1 cup oats
1/2 cup almond butter
1/4 cup honey
1 tablespoon VitalMaqui Maqui Berry 100% Organic maqui berry powder
1/4 cup dark chocolate chips

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Directions

Mix Ingredients: In a bowl, combine the oats, almond butter, honey, organic maqui berry powder, and chocolate chips. Stir until well combined.
Form Balls: Roll the mixture into small balls, about 1 inch in diameter.
Chill: Place the balls on a baking sheet lined with parchment paper and refrigerate until firm, about 1 hour.
Serve: Store in an airtight container in the refrigerator.

Recipe Note

For an extra touch of flavor, roll the protein balls in shredded coconut or crushed nuts before chilling. This adds both texture and taste, making these protein balls even more delightful!