A warm dessert made in minutes can bring both comfort and joy, and this mug cake captures that feeling perfectly. The soft texture and sweet flavour of white chocolate combine with the subtle tart notes of organic maqui berry powder to create a treat that feels special with very little effort. Preparing this cake directly in a mug makes it an easy option for a quick snack, a cozy evening treat, or even a last-minute dessert for friends.

This recipe celebrates convenience without sacrificing taste. With simple steps and a short cooking time, you can enjoy a rich cake that looks and tastes like it required much more preparation. The result is a delightful personal cake that is light, colourful, and satisfying from the very first spoonful.

Health Benefits

Including functional ingredients in everyday desserts adds more than just flavour. Maqui berry powder is rich in natural compounds that support balance and wellness, and pairing it with white chocolate creates a delicious way to enjoy those qualities.

• High in anthocyanins that support healthy aging.
• Provides antioxidants that help support overall wellness.
• Natural source of vitamin C to complement daily intake.
• Contains fibre to support digestion.
• Offers a natural purple colour without artificial dyes.
• Low in added sugar when prepared with quality ingredients.
• Supports hydration through water content in the cake mixture.
• Contributes to variety in the diet with an uncommon berry flavour.

VitalMaqui brings this unique superfruit into simple recipes like this one, making it easy to enjoy a nutrient-rich option in everyday life.

Each of these benefits makes the mug cake more than a quick dessert. It becomes a small but valuable way to bring taste and nourishment together in a single serving. With every spoonful, you enjoy both flavour and gentle support for your daily routine.

Pairings & Serving Suggestions

Choosing what to enjoy alongside your mug cake can make the experience even better. The soft cake pairs easily with drinks, toppings, and accompaniments that highlight its flavour.

• Pair with a cup of green tea for balance against the sweetness.
• Serve with fresh berries to add a light and juicy contrast.
• Top with a spoon of Greek yogurt for creaminess.
• Drizzle a small amount of honey for natural sweetness.
• Enjoy with a cappuccino for a café-style pairing.
• Add shaved white chocolate on top for extra richness.
• Sprinkle crushed nuts for crunch and texture.
• Serve slightly warm with a scoop of vanilla ice cream.

These pairings turn a simple mug cake into a more memorable moment. Mixing textures and flavours helps create balance, making this recipe perfect for both everyday enjoyment and special occasions.

Directions 

In a microwave-safe mug, combine flour, baking powder, and organic maqui powder, then stir in the sugar. Add the milk and oil, mixing until smooth, and fold in white chocolate chips. Place the mug in the microwave and cook on high for about one minute, checking doneness with a toothpick. Allow the cake to cool slightly before enjoying directly from the mug.

This method ensures a quick preparation with minimal cleanup. With only a few steps, you can enjoy a homemade dessert in less time than it takes to preheat an oven.

Recipe Notes

Cooking time may vary slightly depending on the microwave. For best results, enjoy the cake warm and freshly prepared. Using high-quality ingredients such as VitalMaqui organic maqui berry powder will give the dessert its signature colour and taste.

FAQ

Can this recipe be prepared ahead of time?
The cake is best enjoyed fresh, but you can mix the dry ingredients in advance and store them in a sealed jar. When ready, simply add the wet ingredients and microwave.

How do I know when the cake is cooked?
Insert a toothpick into the centre. If it comes out clean or with only a few crumbs, the cake is ready.

Is this recipe suitable for children?
Yes, the mild sweetness and soft texture make it a fun and safe option for kids to enjoy with supervision.

What is the ideal mug size for this recipe?
Use a standard 12-ounce mug to allow space for the cake to rise without overflowing.

Can I double the recipe?
Yes, but prepare each mug separately to ensure even cooking.

How long should I wait before eating the cake?
Let the mug cake cool for one to two minutes after microwaving, as the interior may be very hot.